![](http://bearclawkitchen.com/cdn/shop/articles/20220718165913-3_{width}.jpg?v=1658763320)
Category
Snack
Servings
6
Prep Time
10 minutes
Cook Time
0 minutes
Looking for a quick and creative way to use strawberries? We've got you covered! This recipe is a simple, delicious snack to make with your farmer's market haul!
![Image of Hazel & Spice Granola Butter-Filled Strawberries](https://images.getrecipekit.com/20220718165913-3.jpg?width=650&quality=90&)
Ingredients
1 pint Strawberries
Whipped cream (Optional)
-
3 tablespoons Hazel & Spice Granola Butter
Directions
Insert chopstick into the tip of each strawberry to hollow it out. Rotate it a bit.
Fill the piping bag with the granola butter and squeeze it into the strawberry until it is full. Serve with whipped cream if desired.
Recipe Note
Tools:
- 1 chopstick
- 1 piping bag or plastic baggie